Les Terrasses Restaurant
ALPINE BISTRO WITH SEAFOOD SPECIALS
A Tignes highlight includes lunching on the spacious panoramic terrace in the sun with a view of the Grande Motte glacier and the lake.
Alternatively, guests like to have dinner in the warm and contemporary bistro-chic atmosphere of the freshly renovated restaurant. The menu offers a creative mix of traditional French cuisine such as truffle pasta with an oyster bar including raw fish that will delight all seafood lovers.
Following a fulfilling day in the mountains, holidaymakers enjoy taking a break with a glass of white wine and a few fresh oysters for après-ski or gathering around the open fire for an afternoon snack and sweet treats including rum baba, lemon tart, red fruit pavlova…
Little extra: Let yourself get swayed by our live band’s relaxing jazzy numbers on special music nights.
A VARIED CUISINE
TRADITIONAL FAVOURITES
A refined cuisine including authentic specials or guests favourites for a welcome boost after a long day on the slopes: Homemade burgers, seafood salad, truffle pasta…there’s something for everyone at Les Terrasses du Levanna.
SEAFOOD SPECIALITIES
Varying the option, our generous seafood selection includes seafood platters and oysters…to pair with a glass of white wine.