La Cave Restaurant

Val Thorens
Hôtel Koh-I Nor

Savoie specials & delights

In a warm and harmonious setting with traditional wood and stone design, La Cave welcomes guests for dinner from 7 pm every day of the week (except on Tuesdays).

This prime local favourite sits perfectly right off the slopes, for guests to enjoy a relaxed culinary experience after a fulfilling day in the mountains of the impressive 3 Vallées resort.

The restaurant’s head chef Eric Samson takes pride in preparing Savoie’s finest specialities enhanced with his creative flair.

The menu includes generous charcuterie boards and a wide range of cheeses matured directly at La Cave’s, as well as raclette, stone-grilled meats, tartiflette and Crozet gratins. All dishes are made with meats and cheeses sourced from local suppliers, showcasing the region’s exceptional terroir.

Our chef will sway truffle lovers with his special truffle & champagne fondue, a lush  twist on the perennial mountain favourite. 

To pair these Savoie specialities, let our restaurant team recommend some great wine vintages to browse through the glass-door cellar located directly on the restaurant floor.  

Our reception team would be delighted to book you in at the Diamant Noir for an exceptional evening in the 3 Vallées resort’s culinary beating heart.

The fresh take on traditional Savoie dishes
The large selection of wines
The warm and authentic setting
Open during the winter season
From 7 pm to 10 pm - closed on Tuesdays

A creative slice of tradition

Savoie favourites

Share heartwarming dishes prepared with the extra spark such as the must-try special: truffle and champagne fondue.

An authentic warm setting

Spend a convivial evening with friends and family in an authentic and tastefully decorated Savoie mountain location, one of the Alps’ highest restaurants.


Hôtel Koh-I Nor 550 Rue de Gebroulaz 73440 Les Belleville France
Book this trip
Back to top